Futura Coffee Roasters
Colombia Antonio Nino Bio-Innovation

Roaster Location: Flag of United States Portland, Oregon

4.25(2)

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Roast Level: Light
Bean Source Country: Colombia
Process: Bioinnovation Washed

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Traits: brown sugar hazelnut raspberry cacao

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Reviews(2)

4.25(2)

2 ratings
Ratings here are based on aggregated user reviews of individual roasts from Futura Coffee Roasters.
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Latest Reviews and Tasting Notes

  • Avatar
    Victoria S-C

    579 roasts rated, avg score of 4.31

    4.50 - Average

    Very nice!
    1 day ago · See more from Victoria
  • Avatar
    Theo Chan, Managing Editor

    1429 roasts rated, avg score of 4.29

    4.00 - Average

    4.50 - Aroma

    4.00 - Finish

    4.50 - Flavor

    4.00 - Acidity

    4.00 - Balance

    The roaster's tasting notes were spot on for this one, definitely picked up raspberry and milk chocolate. The depth of flavor was impressive overall. My only critique would be the slightly thin mouthfeel, especially compared to some recent Colombians.

    Cupping Method:V60, 92C, 18:1. PDX Advent.

    Traits: milk chocolate raspberry
    1 day ago · See more from Theo

More Details

Roast Level: Light
Light roast coffee is a delicately roasted coffee that retains more of the beans' natural flavors and characteristics. Light-roasted coffees have bright acidity, complex fruit, and floral notes. Light roast coffee does not have less caffeine than darker roasts because caffeine levels remain stable during roasting.
Bean Source Country: Colombia
Colombian coffees are known for their balanced taste, featuring bright acidity, medium body, and a range of flavors, including fruity notes, caramel sweetness, and nutty undertones. Colombia's worldwide reputation for producing great coffee at scale is well-deserved. Increasingly some of the best microlot specialty roasts are coming from Colombia thanks to their expertise in cultivation and process.

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