Cat Nap Coffee Roasting
Ethiopia Israel Degafa Wush Wush

Roaster Location: Flag of United States Staunton, Virginia

4.00(2)

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Roast Level: Light
Bean Source Country: Ethiopia
Varietal: Wush Wush
Process: 96 Hour Anaerobic Natural

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Traits: strawberry jam lemonade pixie sticks

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Reviews(2)

4.00(2)

2 ratings
Ratings here are based on aggregated user reviews of individual roasts from Cat Nap Coffee Roasting.
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Latest Reviews and Tasting Notes

  • Avatar
    Victoria S-C

    830 roasts rated, avg score of 4.34

    4.00 - Average

    I give this one a 4.
    10 months ago · See more from Victoria
  • Avatar
    Theo Chan, Managing Editor

    1854 roasts rated, avg score of 4.31

    4.00 - Average

    4.00 - Aroma

    4.00 - Finish

    4.00 - Flavor

    4.00 - Acidity

    4.50 - Balance

    A nice cup that drinks similar to your normal Ethiopian heirlooms but perhaps a heavier mouthfeel which is a plus. Black tea, a lot of natural sweetness. I couldn't get a lot of acidic brightness but there's a Ribena (blackcurrant drink) like sweetness and mouthfeel. There's an odd note mixed in with tea that is almost squash like but minimal.

    Slightly weird looking lot with a tad uneven looking roast and a possible couple of quakers.

    Cupping Method:I got this coffee from Bean Archives. 92C and 18:1 was best.

    Traits: black tea ribena
    10 months ago · See more from Theo

More Details

Roast Level: Light
Light roast coffee is a delicately roasted coffee that retains more of the beans' natural flavors and characteristics. Light-roasted coffees have bright acidity, complex fruit, and floral notes. Light roast coffee does not have less caffeine than darker roasts because caffeine levels remain stable during roasting.
Bean Source Country: Ethiopia
Widely regarded as the birthplace of coffee, Ethiopia boasts diverse and complex flavors, from bright, floral, and citrusy in Yirgacheffe to wine-like and berry-toned in Sidama. The country's heirloom varieties, combined with unique processing methods, make Ethiopian coffee truly distinctive and sought-after by enthusiasts worldwide.

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