The Art of Coffee
The Puppeteer India Monsooned Malabar

Roaster Location: Flag of United States Lowell, Massachusetts


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Roast Level: Medium Dark
Bean Source Country: India
Bean Source Region: Malabar



1 rating
Ratings here are based on aggregated user reviews of individual roasts from The Art of Coffee.
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Latest Reviews and Tasting Notes

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Roast Level: Medium Dark
Medium-dark or Vienna roast coffee features a deeper, richer flavor profile due to its longer roasting time. When selecting a Vienna roast, look for a lower acidity, bolder body, and flavors with dark chocolate, caramel, toasted nut notes, and mild smokiness.
Bean Source Country: India
India is a huge country with diverse growing regions, such as Karnataka, Kerala, and Tamil Nadu, each offering unique flavor profiles due to varied elevations, microclimates, and soil types. These coffees often exhibit low acidity, full body, and a range of flavors, including spicy, earthy, and chocolatey notes. These characteristics made Indian coffee sought after for blends, but the specialty coffee world is increasingly discovering the terroir of varied Indian lots.
Bean Source Region: Malabar
Monsoon Malabar coffee, hailing from India, undergoes a unique natural processing method. Exposed to the country's annual monsoon moisture for approximately 3 to 4 months, the raw beans mature to have diminished acidity and adopt a distinctive earthy taste. The name comes from the coffee's origin of the Malabar Coast of Karnataka and Kerala, where it has protected status.
Organic coffee is produced without synthetic chemicals, such as pesticides, herbicides, and artificial fertilizers. Instead, organic coffee farmers rely on natural and sustainable agricultural practices like crop rotation, composting, and biological pest control. To be labeled as organic, coffee must meet strict regulations and certification criteria set by governing bodies, such as the United States Department of Agriculture (USDA) or the European Union (EU). Organic coffee not only supports environmental sustainability but may also offer health benefits, as it contains fewer chemical residues than conventionally grown coffee.

Best Rated Roasts of The Art of Coffee

The Art of Coffee is a coffee roaster from Lowell, MA United States. We have 2 cataloged roasts with 2 total reviews with a score of 4.50.

International Rank: #382 out of 822
Ranking is based on a combination of reviews and popularity on

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