Nespresso
Indonesia Master Origins

Roaster Location: Flag of Switzerland Lausenne

3.00(1)

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Roast Level: Medium Dark
Bean Source Country: Indonesia
Varietal: Arabica
Process: Wet

From Nespresso: Master Origin Indonesia wet-hulled Arabica is a race against rain. Sumatran farmers wet-hull their coffee because of the humid climate. They remove the parchment when the coffee is soft and moist because exposed beans dry faster.

This distinctive method produces the classic Indonesian taste – velvety thick, wildly aromatic, notes of cured tobacco.

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Traits: woody rich cereal

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Reviews(1)

3.00(1)

1 rating
Ratings here are based on aggregated user reviews of individual roasts from Nespresso.
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Latest Reviews and Tasting Notes

  • Avatar
    Theo Chan, Managing Editor

    1309 roasts rated, avg score of 4.29

    3.00 - Average

    3.50 - Aroma

    2.00 - Value

    3.00 - Finish

    2.50 - Flavor

    3.00 - Acidity

    3.00 - Balance

    It's a weirdly balanced, not quite right espresso. It can be covered up with milk but it's very heavy on the cedar and tobacco. Maybe just not my thing.

    Cupping Method:Lungo and espresso out of Delonghi Lattissima 660

    1 year ago · See more from Theo

More Details

Roast Level: Medium Dark
Medium-dark or Vienna roast coffee features a deeper, richer flavor profile due to its longer roasting time. When selecting a Vienna roast, look for a lower acidity, bolder body, and flavors with dark chocolate, caramel, toasted nut notes, and mild smokiness.
Bean Source Country: Indonesia
Known for their earthy, full-bodied, and low-acid characteristics, Indonesian coffees from Sumatra, Sulawesi, and Java are unique due to their wet-hulling processing method. Beans like Mandheling, Lintong, and Toraja showcase the distinct flavors and bold profiles that attract coffee lovers worldwide.

Best Rated Roasts of Nespresso

Nespresso is a coffee roaster from Lausenne, Switzerland. We have 46 cataloged roasts with 37 total reviews with a score of 3.78.

International Rank: #985 out of 986
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com

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