Brandywine Coffee Roasters
India Kerehaklu

Roaster Location: Flag of United States Wilmington, Delaware

4.50(1)

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Roast Level: Light Medium
Bean Source Country: India
Bean Source Region: Karnataka
Varietal: Sarchimor
Process: Washed

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Traits: toffee plum black tea raisin

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Reviews(1)

4.50(1)

1 rating
Ratings here are based on aggregated user reviews of individual roasts from Brandywine Coffee Roasters.
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Latest Reviews and Tasting Notes

  • Avatar
    Theo Chan, Managing Editor

    1853 roasts rated, avg score of 4.31

    4.50 - Average

    4.50 - Finish

    4.50 - Flavor

    4.50 - Balance

    Balanced roast that has the best traits of Indian coffee. Great depth in chicolate, a touch of earthiness, a toffee natural sweetness. Plum jam acidity that reminds me a little of some raisin crackers I used to like. I'd like a little more sweetness.

    Cupping Method:Cold Brew at Onyx Tonics in Burlington, VT

    10 months ago ยท See more from Theo

More Details

Roast Level: Light Medium
A Light Medium Roast coffee, sometimes referred to as a "City Roast" or "American Roast," lies between a light and medium roast. This roast level strikes a balance by preserving the coffee bean's unique characteristics while allowing for a moderate development of body and flavor. The beans have a medium brown color, exhibiting a slight sheen of oils, providing a more balanced and nuanced flavor profile. A Light Medium Roast typically highlights the coffee's inherent fruity, floral, or citrus notes, while also providing some of the deeper, richer flavors associated with medium roasts.
Bean Source Country: India
India is a huge country with diverse growing regions, such as Karnataka, Kerala, and Tamil Nadu, each offering unique flavor profiles due to varied elevations, microclimates, and soil types. These coffees often exhibit low acidity, full body, and a range of flavors, including spicy, earthy, and chocolatey notes. These characteristics made Indian coffee sought after for blends, but the specialty coffee world is increasingly discovering the terroir of varied Indian lots.
Bean Source Region: Karnataka
Karnataka, situated in the southwestern part of India, is characterized by its diverse terroir comprising the lush Western Ghats, rich loamy soil, and a favorable climate, making it one of the prime coffee-producing regions of the country. The coffee beans from this region often exude rich flavors with notes of spices, chocolate, and tropical fruits, underscored by a mild acidity and a full body, resulting from the unique interplay of its altitude, rainfall, and soil composition.

Best Rated Roasts of Brandywine Coffee Roasters

Brandywine Coffee Roasters is a coffee roaster from Wilmington, DE United States. We have 12 cataloged roasts with 9 total reviews with a score of 4.54.

International Rank: #78 out of 1365
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
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