International Rank: #762 out of 1365
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
United States Rank: #420 out of 760
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
North Carolina Rank: #11 out of 12
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com

Slingshot Coffee

Flag of United States Raleigh, North Carolina
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4.25(3)

3 ratings
Ratings here are based on aggregated user reviews of individual roasts from Slingshot Coffee.
5 star
0%
4 star
100%
3 star
0%
2 star
0%
1 star
0%

Known for their canned beverage formats, Slingshot is a woman owned coffee brand out of Raleigh, North Carolina

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Slingshot Coffee is a coffee roaster from Raleigh, NC United States. We have 2 cataloged roasts with 3 total reviews with a score of 4.25.

2 roasts

Top Reviews(3)

  • Theo Chan, Managing Editor

    1854 roasts rated, avg score of 4.31

    4.50 - Average

    4.50 - Value

    4.50 - Finish

    4.50 - Flavor

    4.50 - Acidity

    4.50 - Balance

    A really good can of nitro cold brew.

    You can tell these are quality, Colombian beans that would be suitable for a good pourover or Kyoto drip at a good coffee shop. And organic/direct-trade to boot.

    I would take a little bit more creaminess/nitro in a cold brew. But this is smooth and balanced with a bright citrus/blackberry acidity. For a specialty coffee drinker, it's miles better than the usual supermarket cans.

    Definitely looking forward to trying more from Slingshot!

    Cupping Method:I paid $3.49 for it at Concord Market, in Concord, MA and drank it 2 days later.

    2 years ago · See more from Theo
  • Victoria S-C

    830 roasts rated, avg score of 4.34

    4.50 - Average

    Very satisfying!
    2 years ago · See more from Victoria
  • Theo Chan, Managing Editor

    1854 roasts rated, avg score of 4.31

    4.00 - Average

    4.00 - Finish

    4.00 - Flavor

    3.50 - Acidity

    4.00 - Balance

    Clean and crisp, this canned cold brew drinks more like a traditional iced coffee than an espresso. It has a light body, with no real complexity and no single flavor note that stands out. Still, it is very refreshing and definitely checks the chuggable box.

    The best way to describe it is like high quality spring water mixed with a strong chocolate forward Central American batch brew from a good cafe. It does not impress with complexity, but it satisfies as an easy drinker.

    Cupping Method:I picked this up at Sprouts Organic Market in Studio City, Los Angeles. Interesting to see a NC brand make it all the way out here.

    10 months ago · See more from Theo