4.47(14)
All Reviews(14)
1471 roasts rated, avg score of 4.30
5.00 - Average
4.50 - Finish
4.50 - Flavor
5.00 - Acidity
5.00 - Balance
Cupping Method:Drip at Green Kettle in Wallingford, CT
1471 roasts rated, avg score of 4.30
5.00 - Average
5.00 - Aroma
5.00 - Finish
5.00 - Flavor
4.50 - Acidity
Cupping Method:Green Apron CT Advent #5.
603 roasts rated, avg score of 4.32
5.00 - Average
603 roasts rated, avg score of 4.32
4.50 - Average
4.50 - Flavor
4.00 - Acidity
1471 roasts rated, avg score of 4.30
4.50 - Average
4.00 - Aroma
4.50 - Finish
4.50 - Flavor
4.00 - Acidity
4.50 - Balance
Cupping Method:Hario v60 on December 1 from the Green Kettle Connecticut Advent Calendar
1471 roasts rated, avg score of 4.30
4.50 - Average
4.50 - Aroma
5.00 - Finish
4.50 - Flavor
4.50 - Acidity
4.50 - Balance
Cupping Method:Hario v60. 204 degrees F
1471 roasts rated, avg score of 4.30
4.50 - Average
4.50 - Finish
4.50 - Flavor
4.50 - Acidity
4.50 - Balance
Cupping Method:Hario v60 pourover, 205 degrees. A few days late on the Green Kettle Connecticut coffee advent.
603 roasts rated, avg score of 4.32
4.50 - Average
1471 roasts rated, avg score of 4.30
4.50 - Average
4.50 - Aroma
4.50 - Finish
4.50 - Flavor
4.50 - Acidity
4.50 - Balance
Cupping Method:Barista at Perkatory in Middletown, CT
made it so I don't know the specific parameters. Awesome shop.
1471 roasts rated, avg score of 4.30
4.00 - Average
4.50 - Aroma
4.00 - Finish
3.50 - Flavor
4.00 - Acidity
4.00 - Balance
Cupping Method:Green Kettle Advent, Coffee #24
603 roasts rated, avg score of 4.32
4.00 - Average
603 roasts rated, avg score of 4.32
3.50 - Average
Super smooth and easy to drink!
Classic winning Ethiopian with wonderful mouthfeel and natural sweetness. Very smooth with ripe peach, black tea, and bergamot florals. I think a lot of roasters and processors have started to overthink this so its nice just to have a well-executed classic.
Smooth and very well balanced between milk and coffee.