King David Coffee Roasters
Indonesian Sumatra Mandheling Dark
Roaster Location: 
New Hampshire
New Hampshire
0(0)
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Roast Level: Dark
Bean Source Country:
Indonesia
Bean Source Region:
Sumatra
Reviews(0)
More Details
Roast Level:
Dark
Dark roast coffee features a more intense, robust flavor profile due to its longer roasting time. Therefore, when selecting a dark roast, expect less acidity, a full body, and flavors like dark chocolate, smokiness, and a hint of bitterness.
Bean Source Country:
Indonesia
Known for their earthy, full-bodied, and low-acid characteristics, Indonesian coffees from Sumatra, Sulawesi, and Java are unique due to their wet-hulling processing method. Beans like Mandheling, Lintong, and Toraja showcase the distinct flavors and bold profiles that attract coffee lovers worldwide.
Bean Source Region:
Sumatra
Sumatran coffee, hailing from the Sunda Islands of Indonesia, is renowned for its distinct flavor profile and full-bodied richness. These beans are typically processed using a method known as wet-hulling, which imparts a unique earthy, spicy character to the coffee, often with notes of dark chocolate, cedar, and sometimes a hint of ripe fruit. The coffee is marked by its low acidity, which complements the robust flavors and contributes to a smooth, lingering finish. Sumatran coffee, with its bold, complex flavors and pronounced mouthfeel, offers a unique coffee-drinking experience that sets it apart on the global stage.
Best Rated Roasts of King David Coffee Roasters
King David Coffee Roasters is a coffee roaster from NH United States. We have 5 cataloged roasts with 6 total reviews with a score of 4.38.
International Rank: #190 out of 1040
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
| Name | Roast Level | Bean Source |
|---|---|---|
|
4.50(2) |
Light Medium | Costa Rica |
|
4.50(2) |
Medium | Papua New Guinea |
|
4.50(1) |
Dark | International Blend |
|
4.00(1) |
Medium Dark | Kenya |
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