Hugo Coffee
Utah
4.50(1)
Owner and Founder, Claudia McMullin is a “reformed lawyer,” in her own words. She moved to the small town of Park City, Utah after leaving the bustle of the east coast when looking for a change of pace. When a concession popped up for a local coffee shop inside the Park City Visitor’s Center, Claudia made another jump and purchased the shop. Which led her down the path of hunting for a quality coffee roaster to supply the shop. When she couldn’t find one that fit her needs, she decided to roast her own. And so Hugo Coffee Roasters was born. Since 2018, Hugo Coffee’s mission has been to give back to animal rescue organizations and save dogs. Claudia even named it after her own sweet rescue dog, Hugo. As a woman-owned coffee roaster, Claudia has gained much acclaim as an industry professional with collaborations with PepsiCo, FritoLay and the Stacy’s Rise project.
Show moreHugo Coffee is a coffee roaster from UT United States. We have 1 cataloged roasts with 1 total reviews with a score of 4.50.
| Name | Roast Level | Bean Source |
|---|---|---|
|
4.50(1) |
- | Americas Blend |
Top Reviews(1)
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Theo Chan, Managing Editor1409 roasts rated, avg score of 4.29
4.50 - Average
4.50 - Finish
4.50 - Flavor
4.50 - Acidity
4.50 - Balance
A tasty espresso.
Leads with a deep, unsweetened, and slightly bitter chocolate profile. I agreed that the sweetness is slightly date like. There's a fairly substantial hit of blackberry acidity that I think balances the slightly bitter, slightly earthy chocolate note.Cupping Method:Double espresso at Tina's Bakery in Park City
