City of Saints Coffee Roasters
Sare Ate Sumatra
Roaster Location: 
Brooklyn, New York
Brooklyn, New York
0(0)
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Bean Source Country:
Indonesia
Bean Source Region:
Sumatra
Reviews(0)
More Details
Bean Source Country:
Indonesia
Known for their earthy, full-bodied, and low-acid characteristics, Indonesian coffees from Sumatra, Sulawesi, and Java are unique due to their wet-hulling processing method. Beans like Mandheling, Lintong, and Toraja showcase the distinct flavors and bold profiles that attract coffee lovers worldwide.
Bean Source Region:
Sumatra
Sumatran coffee, hailing from the Sunda Islands of Indonesia, is renowned for its distinct flavor profile and full-bodied richness. These beans are typically processed using a method known as wet-hulling, which imparts a unique earthy, spicy character to the coffee, often with notes of dark chocolate, cedar, and sometimes a hint of ripe fruit. The coffee is marked by its low acidity, which complements the robust flavors and contributes to a smooth, lingering finish. Sumatran coffee, with its bold, complex flavors and pronounced mouthfeel, offers a unique coffee-drinking experience that sets it apart on the global stage.
Best Rated Roasts of City of Saints Coffee Roasters
City of Saints Coffee Roasters is a coffee roaster from Brooklyn, NY United States. We have 18 cataloged roasts with 2 total reviews with a score of 4.50.
International Rank: #485 out of 1028
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
| Name | Roast Level | Bean Source |
|---|---|---|
|
4.50(1) |
Light | Ethiopia |
|
4.50(1) |
Dark | Americas Blend |
| - | - | |
|
0(0) |
- | - |
|
0(0) |
- | - |
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