4.40(13)
All Reviews(13)
607 roasts rated, avg score of 4.32
5.00 - Average
5.00 - Finish
5.00 - Acidity
5.00 - Balance
Cupping Method:Latte with whole milk
607 roasts rated, avg score of 4.32
5.00 - Average
Cupping Method:Coffee shop was Koko, right near NE Aquarium
172 roasts rated, avg score of 4.26
5.00 - Average
4.00 - Aroma
4.50 - Finish
5.00 - Flavor
5.00 - Acidity
5.00 - Balance
Cupping Method:straight from the can without cream or sweetener
1478 roasts rated, avg score of 4.30
4.50 - Average
4.00 - Aroma
4.50 - Finish
4.50 - Flavor
4.50 - Acidity
4.50 - Balance
Cupping Method:Pourover, espresso
1478 roasts rated, avg score of 4.30
4.50 - Average
4.50 - Finish
4.50 - Flavor
4.50 - Acidity
4.50 - Balance
Cupping Method:Snapchill vertical tasting
27 roasts rated, avg score of 4.33
4.50 - Average
3.00 - Aroma
3.00 - Value
3.00 - Finish
4.00 - Flavor
4.00 - Acidity
3.00 - Balance
Cupping Method:From a can, black
1478 roasts rated, avg score of 4.30
4.50 - Average
4.00 - Finish
4.50 - Flavor
4.50 - Acidity
4.00 - Balance
1478 roasts rated, avg score of 4.30
4.00 - Average
4.00 - Aroma
4.00 - Finish
4.00 - Flavor
4.00 - Acidity
4.00 - Balance
Cupping Method:Espresso and drip from Koko Coffee on South Wharf in Boston, MA
93 roasts rated, avg score of 4.24
4.00 - Average
4.00 - Aroma
4.00 - Finish
4.00 - Flavor
4.00 - Acidity
4.00 - Balance
Cupping Method:Hario V60 Pourover
172 roasts rated, avg score of 4.26
4.00 - Average
4.00 - Aroma
4.00 - Finish
4.00 - Flavor
4.00 - Acidity
4.00 - Balance
Cupping Method:Vietnamese drip
93 roasts rated, avg score of 4.24
4.00 - Average
Cupping Method:black, iced
607 roasts rated, avg score of 4.32
3.50 - Average
Didn't really work for my capuccino at Revival. Just OK.
I had this as espresso at Revival Kitchen in Lexington. It's certainly an interesting pick to use as a rotating house espresso given how light the roast is. My wife didn't grade her cappuccino as she didn't like and wasn't sure whether it was her or the coffee. I did like this as a light roast espresso. Though it's pretty tart, there's enough natural sweetness to keep it from being out of bounds, with some good complexity and interplay across blood orange, hibiscus, and some florality. There wasn't much of a crema, but the structure and mouthfeel was good overall, and it was pretty enjoyable as a whole.
This was definitely a tart cold brew balanced with some earthy tones that gave it a yummy and complex taste. It was a little acidic for my taste but still a very enjoyable drink!