Atlas Coffee Company
Tanzania
Roaster Location: 
Waldron, Arkansas
Waldron, Arkansas
4.00(1)
Bean Source Country:
Tanzania
Process: Washed
Reviews(1)
4.00(1)
1
rating
Ratings here are based on aggregated user reviews of individual roasts
from Atlas Coffee Company.
5 star
0%
4 star
100%
3 star
0%
2 star
0%
1 star
0%
Latest Reviews and Tasting Notes
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Theo Chan, Managing Editor1854 roasts rated, avg score of 4.31
4.00 - Average
4.50 - Aroma
4.00 - Finish
4.00 - Flavor
4.00 - Acidity
4.00 - Balance
A balanced, very chocolatey coffee that I thought drank smooth and simple. A good amount of natural sweetness. I'd like a bit more fruitiness/complexity but a lot of people will enjoy this roast.Cupping Method:My friend made this for me with a Chemex
More Details
Bean Source Country:
Tanzania
Tanzanian specialty coffee is known for its bright acidity and fruity notes. Tanzania has high altitudes, such as the slopes of Mt. Kilimanjaro, that allow for rich flavor development. Tanzania is known for its peaberry coffee, formed when one seed develops inside the coffee cherry instead of the usual two. Peaberry beans are prized for their intense flavor and, paired with Tanzanian's unique terrain, make for a specialty coffee drinker's dream.
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