Taf Coffee
Decaffeinated Natural Process

Roaster Location: Flag of Greece Athens

3.00(1)

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Decaf

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Reviews(1)

3.00(1)

1 rating
Ratings here are based on aggregated user reviews of individual roasts from Taf Coffee.
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Latest Reviews and Tasting Notes

  • Avatar
    Marina Albu

    64 roasts rated, avg score of 4.37

    3.00 - Average

    citrus ?, fruits, nuts and chocolate ?

    Cupping Method:Follow @coffeelover.mary on Instagram for more European coffee roaster recommendations!

    2 years ago · See more from Marina · Social link

More Details

Decaf
Decaffeinated coffee has undergone a process to remove most of the caffeine content while preserving its flavor and aroma. There are three primary decaffeination methods. The solvent-based method involves soaking coffee beans in water to dissolve the caffeine, followed by adding a solvent, such as methylene chloride or ethyl acetate, to bind to the caffeine molecules selectively. The Swiss Water Process (SWP) is a chemical-free method that relies on the principles of solubility and osmosis. Finally, the carbon dioxide method involves using supercritical carbon dioxide to extract caffeine from the coffee beans. Decaf coffee typically retains most of the flavor and aroma of regular coffee but with a significantly reduced caffeine content (around 2-3%).

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