Explorer Cold Brew
Daydreamer Decaf

Roaster Location: Flag of United States New Jersey

5.00(1)

Shop directly with this roaster
To maintain editorial neutrality, Coffee Roast does not earn any commissions directly from roasters. You may see ads for coffee brands via Google Ads. We do not control content. Please support roasters by directly buying/subscribing from their websites and shops. To learn more, please review our Advertising Policy.
Decaf

Show more

Review this roast
Tell us what you think about Daydreamer Decaf.

Leave a review

Reviews(1)

5.00(1)

1 rating
Ratings here are based on aggregated user reviews of individual roasts from Explorer Cold Brew.
5 star
100%
4 star
0%
3 star
0%
2 star
0%
1 star
0%

Latest Reviews and Tasting Notes

  • Avatar
    Expert Picks Series

    283 roasts rated, avg score of 4.96

    5.00 - Average

    I love Explorer because of this concentrated cold brew specifically. It is so good that it is decaf. This cold brew is 99.9% caffeine-free and uses the Swiss Water Process for decaffeination. It is a superior cold brew concentrate and I love that you can use it for coffee cocktails without the worry of any added caffeine.

    Cupping Method:This is part of our Expert Picks series. This pick is from Katie of KT Likes Coffee (www.ktlikescoffee.com), a coffee mom blogger talking about all things motherhood and coffee (lots of coffee!).

    3 days ago · See more from Expert Picks · Social link

More Details

Decaf
Decaffeinated coffee has undergone a process to remove most of the caffeine content while preserving its flavor and aroma. There are three primary decaffeination methods. The solvent-based method involves soaking coffee beans in water to dissolve the caffeine, followed by adding a solvent, such as methylene chloride or ethyl acetate, to bind to the caffeine molecules selectively. The Swiss Water Process (SWP) is a chemical-free method that relies on the principles of solubility and osmosis. Finally, the carbon dioxide method involves using supercritical carbon dioxide to extract caffeine from the coffee beans. Decaf coffee typically retains most of the flavor and aroma of regular coffee but with a significantly reduced caffeine content (around 2-3%).

Similar Roasts

(adsbygoogle = window.adsbygoogle || []).push({});