Kuma Coffee Reviews
Washington
4.63(3)
All Reviews(3)
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Theo Chan, Managing Editor1408 roasts rated, avg score of 4.29
5.00 - Average
4.50 - Aroma
5.00 - Finish
5.00 - Flavor
5.00 - Acidity
5.00 - Balance
Marvelous complex espresso for light/medium drinkers who don't mind a bit of tartness. Acidity is bright and complex with satsuma orange and blackberry notes. There's also a touch of nuttiness, spice, natural sweetness, and a syrupy aftertaste with a long linger. A definite winner for sipping espresso for me.Cupping Method:Doppio at Revival Cafe in Cambridge, MA (Alewife location)
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Victoria S-C564 roasts rated, avg score of 4.31
4.50 - Average
My latte made with this espresso was very good!
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Theo Chan, Managing Editor
1408 roasts rated, avg score of 4.29
4.50 - Average
4.00 - Finish
4.50 - Flavor
4.50 - Acidity
4.50 - Balance
Dark chocolate lead. Bright acidity mid-palate with like tamarind, and blackberry. Solid crema, good complexity. Linger is the 80% dark chocolate that is a little tart. A very good light-medium roast espresso.Cupping Method:Espresso at Revival Kitchen in Lexington, MA. Served with sparkling water.
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Dark chocolate lead. Bright acidity mid-palate with like tamarind, and blackberry. Solid crema, good complexity. Linger is the 80% dark chocolate that is a little tart. A very good light-medium roast espresso.
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My latte made with this espresso was very good!
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Marvelous complex espresso for light/medium drinkers who don't mind a bit of tartness. Acidity is bright and complex with satsuma orange and blackberry notes. There's also a touch of nuttiness, spice, natural sweetness, and a syrupy aftertaste with a long linger. A definite winner for sipping espresso for me.
