Equal Exchange
West Bridgewater, Massachusetts
4.10(7)
Pioneering roaster known for ethical practices, fair-trade, and relationships with coffee farmers
Show moreEqual Exchange is a coffee roaster from West Bridgewater, MA United States. We have 29 cataloged roasts with 7 total reviews with a score of 4.10.
| Name | Roast Level | Bean Source |
|---|---|---|
|
4.75(2) |
Vienna | Mexico |
|
4.25(2) |
Medium | African Blend |
|
4.00(1) |
Light | Guatemala |
|
4.00(1) |
Medium | International Blend |
|
3.50(1) |
Medium | Colombia |
| - | - | |
| Medium Dark | - | |
| Medium | - | |
|
0(0) |
Medium | - |
|
0(0) |
Medium | - |
| Medium | Peru | |
| Medium | Nicaragua | |
| Medium | Guatemala | |
| - | - | |
| - | - | |
|
0(0) |
- | - |
|
0(0) |
Dark | - |
| - | International Blend | |
| - | International Blend | |
|
0(0) |
Medium Dark | International Blend |
|
0(0) |
Medium | International Blend |
| Medium | Guatemala | |
|
0(0) |
Medium | Ethiopia |
|
0(0) |
Light Medium | Peru |
| Light Medium | Nicaragua | |
|
0(0) |
French | International Blend |
|
0(0) |
Dark | International Blend |
|
0(0) |
Dark | International Blend |
| Dark | Guatemala |
Top Reviews(7)
-
Theodore (Ted) Chan, Managing Editor1106 roasts rated, avg score of 4.28
5.00 - Average
4.50 - Aroma
5.00 - Value
5.00 - Flavor
4.50 - Acidity
4.50 - Balance
This one is very well done for an inexpensive, fair-trade, organic coffee. I love the values of Equal Exchange. Definitely get a smooth/creamy feel to it, along with the dark chocolate.Cupping Method:Filter
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Victoria S-C407 roasts rated, avg score of 4.32
4.50 - Average
4.00 - Aroma
4.00 - Value
4.00 - Finish
4.00 - Flavor
4.00 - Acidity
4.00 - Balance
4.00 - Quality
Easy to drink. Smooth. Not too dark or bitter. Love this company!Cupping Method:Black drip. Bought from local farm.
-
Theodore (Ted) Chan, Managing Editor
1106 roasts rated, avg score of 4.28
4.50 - Average
4.50 - Aroma
4.50 - Finish
4.50 - Flavor
4.50 - Acidity
4.50 - Balance
Chocolate but not just. Fruity, bluberry. Smooth. Good acidity.Cupping Method:Vertical flight at New York Coffee Festival
-
Theodore (Ted) Chan, Managing Editor
1106 roasts rated, avg score of 4.28
4.00 - Average
4.00 - Aroma
4.50 - Value
4.00 - Finish
4.00 - Flavor
4.00 - Acidity
4.50 - Balance
Pretty smooth with a chocolate orange character and a touch of nuttiness. Pleasant breakfast blend that you'd be very happy with in a hotel, or a set-it-and-forget it medium blend for those who want an inexpensive, sustainable blend.Cupping Method:Pourover in Chemex
-
Victoria S-C
407 roasts rated, avg score of 4.32
4.00 - Average
I tried this out of a keg and thought it was nice. Good acidity. -
Scott Greenaway140 roasts rated, avg score of 4.25
4.00 - Average
4.00 - Aroma
4.50 - Finish
4.00 - Flavor
4.00 - Acidity
4.00 - Balance
This roast has a strong coffee flavor, but it trends darker and bit more bitter than I was expecting for a light roast. The flavors are rather nutty and chocolatey, with a light sweetness.Cupping Method:Vietnamese drip, cream and no sweetener
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Scott Greenaway
140 roasts rated, avg score of 4.25
3.50 - Average
4.00 - Aroma
3.50 - Finish
3.50 - Flavor
3.50 - Acidity
4.00 - Balance
This medium roast presents dark with nutty flavors. An average mouthfeel, dark roast at the finish, and flavors of coffee bean, walnut, and a tough of hazelnut.Cupping Method:Vietnamese drip: cream, no sweetener
