Chameleon Cold Brew
Unsweetened Espresso Coffee

Roaster Location: Flag of United States Austin, Texas

3.00(1)

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Roast Level: Medium Dark
Bean Source Country: International Blend
Organic

Ingredients: Organic Cold Brew Coffee (Water, Organic Coffee)

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Reviews(1)

3.00(1)

1 rating
Ratings here are based on aggregated user reviews of individual roasts from Chameleon Cold Brew.
5 star
0%
4 star
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3 star
100%
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Latest Reviews and Tasting Notes

  • Avatar
    Theodore (Ted) Chan, Managing Editor

    1106 roasts rated, avg score of 4.28

    3.00 - Average

    3.50 - Aroma

    3.00 - Value

    3.50 - Finish

    3.00 - Flavor

    3.00 - Acidity

    3.00 - Balance

    Chameleon Organic Cold Brew makes a commendable commitment to sourcing organic coffee, which is awesome.

    As soon as the Cold Brew hits your palate, you're welcomed by a bitter/carbon-ish note. It's somewhat reminiscent of a slightly over-roasted nuts. Although not everyone's cup of coffee, this burnt nut characteristic can be appreciated by those who favor a bolder, robust flavor profile. Pouring it over iced helped a bit, but I think it's something you either like or don't like.

    As the tasting continues, a pronounced caramel streak winds its way through the flavor profile. It provides a sweet undertone that's pleasant.

    However, the brew doesn't have enough acidity to balance its robust nature. The lack of it here makes the Cold Brew fall slightly flat and monotonous after a few sips. I think it's also bumpy enough so I can't really call it smooth.

    I do think some dark roaster drinkers will like some of the taste notes here (though those folks who like those bold, Italian/dark roast might also find it watery).

    Cupping Method:Out of a bottle I bought at Whole Foods, and then over ice.

    Traits: caramel nutty carbon
    11 months ago · See more from Theodore (Ted)

More Details

Roast Level: Medium Dark
Medium-dark or Vienna roast coffee features a deeper, richer flavor profile due to its longer roasting time. When selecting a Vienna roast, look for a lower acidity, bolder body, and flavors with dark chocolate, caramel, toasted nut notes, and mild smokiness.
Bean Source Country: International Blend
International blend coffee refers to a blend of coffee beans sourced from different regions or countries worldwide. International blends combine beans with distinct flavor profiles and characteristics, resulting in a harmonious and complex cup of coffee. The quality of an international blend depends on the expertise of the coffee roaster, who carefully selects and combines beans to achieve a specific flavor and balance. Roasters who excel in crafting international blends have a deep understanding of the different growing regions, varietals, and processing methods.
Organic
Organic coffee is produced without synthetic chemicals, such as pesticides, herbicides, and artificial fertilizers. Instead, organic coffee farmers rely on natural and sustainable agricultural practices like crop rotation, composting, and biological pest control. To be labeled as organic, coffee must meet strict regulations and certification criteria set by governing bodies, such as the United States Department of Agriculture (USDA) or the European Union (EU). Organic coffee not only supports environmental sustainability but may also offer health benefits, as it contains fewer chemical residues than conventionally grown coffee.

Best Rated Roasts of Chameleon Cold Brew

Chameleon Cold Brew is a coffee roaster from Austin, TX United States. We have 2 cataloged roasts with 6 total reviews with a score of 3.50.

International Rank: #808 out of 821
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com

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