Resident Coffee Roasters
Myanmar Na Phar

Roaster Location: Flag of United States Gainesville, Florida

4.75(2)

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Roast Level: Light
Bean Source Country: Myanmar
Bean Source Region: Shan State
Varietal: Catuai
Process: Natural

Reviews(2)

4.75(2)

2 ratings
Ratings here are based on aggregated user reviews of individual roasts from Resident Coffee Roasters.
5 star
50%
4 star
50%
3 star
0%
2 star
0%
1 star
0%

Latest Reviews and Tasting Notes

  • Ted Chan, Managing Editor

    1085 roasts rated, avg score of 4.28

    5.00 - Average

    4.50 - Aroma

    4.50 - Finish

    5.00 - Flavor

    5.00 - Acidity

    5.00 - Balance

    Clean, fruity, smooth coffee that was unique to me as I tasted blind. I got blood orange, milk chocolate, light almond, light hazelnut, and just a touch of lime at the end. Naturally sweet and tart (sweettart?)

    I can't remember exactly what a makrut lime/kaffir tastes like that the roaster has suggested but this was a great and unique type of coffee that is a reminder of how much better Myanmar coffee has gotten in the last 5-10 yeras.

    Cupping Method:Blind tasting with a Hario v60, from the Revolver Coffee advent calendar

    4 months ago · See more from Ted
  • Victoria S-C

    398 roasts rated, avg score of 4.32

    4.50 - Average

    Sampled a few days ago with Ted. Rated 4.5 but didn't leave any notes.
    4 months ago · See more from Victoria

More Details

Roast Level: Light
Light roast coffee is a delicately roasted coffee that retains more of the beans' natural flavors and characteristics. Light-roasted coffees have bright acidity, complex fruit, and floral notes. Light roast coffee does not have less caffeine than darker roasts because caffeine levels remain stable during roasting.
Bean Source Country: Myanmar
Myanmar's coffee growing centers around Shan State, where Arabica thrives at higher altitudes. Formerly known as Burma, coffee production in Myanmar faces many challenges. Still, the small specialty lots with mild acidity, and earthy and wine-like characteristics are often well-worth the trouble.
Bean Source Region: Shan State
Grown in the Shan mountains of Myanmar, the combination of the favorable climate, rich volcanic soil, and altitude results in coffee beans with distinct characteristics, often featuring notes of floral aromas, vibrant acidity, and a smooth, well-rounded body. Shan State is considered a rising star in the specialty coffee world.

Best Rated Roasts of Resident Coffee Roasters

Resident Coffee Roasters is a coffee roaster from Gainesville, FL United States. We have 5 cataloged roasts with 15 total reviews with a score of 4.73.

International Rank: #6 out of 774
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
Name Roast Level Bean Source
Medium Mexico
Medium International Blend
Light Colombia
Light Medium Colombia
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