Octave Coffee Reviews
Haverhill, Massachusetts
4.13(4)
All Reviews(4)
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Victoria S-C559 roasts rated, avg score of 4.31
4.50 - Average
4.50 - Flavor
4.50 - Acidity
4.50 - Balance
Ted made this for me as pourover, and it is very smooth balanced. -
Theo Chan, Managing Editor1393 roasts rated, avg score of 4.29
4.50 - Average
4.00 - Aroma
4.50 - Finish
4.50 - Flavor
4.50 - Acidity
4.50 - Balance
Clean and balanced with a slight almond nuttiness. Theres a touch of milk chocolate but also black tea. A classic easy drinking/breakfast type blend. Blueberry and black cherry light acidity. Caramel sweetness. Clean finish with limited complexity.Cupping Method:I made it 3x, 2 pourover. I thought it worked best with a little low temp on pourover (197F)
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Emily Schadler93 roasts rated, avg score of 4.24
4.00 - Average
This roast made a nice, balanced latte.Cupping Method:Latte
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Scott Greenaway169 roasts rated, avg score of 4.26
3.50 - Average
4.00 - Aroma
3.50 - Finish
3.50 - Flavor
3.50 - Acidity
3.50 - Balance
Intriguingly, this roast blends two distinctly different beans, resulting in a cacao / light citrus flavor profile. However, I prefer light roast (this blend is advertised as light-medium) and this coffee presented to me as a dark roast in flavor and feel.Cupping Method:Vietnamese drip
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This roast made a nice, balanced latte.
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Clean and balanced with a slight almond nuttiness. Theres a touch of milk chocolate but also black tea. A classic easy drinking/breakfast type blend. Blueberry and black cherry light acidity. Caramel sweetness. Clean finish with limited complexity.
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Intriguingly, this roast blends two distinctly different beans, resulting in a cacao / light citrus flavor profile. However, I prefer light roast (this blend is advertised as light-medium) and this coffee presented to me as a dark roast in flavor and feel.
