Fluid Collective
4.75(5)
Fluid Collective, based in Singapore’s Potong Pasir, is a specialty coffee roastery known for its minimalist approach and focus on quality. By carefully sourcing and roasting beans, Fluid emphasizes the purity of coffee, creating a space where the spotlight is on the craftsmanship behind every cup.
Show moreFluid Collective is a coffee roaster from Singapore. We have 3 cataloged roasts with 5 total reviews with a score of 4.75.
| Name | Roast Level | Bean Source |
|---|---|---|
|
4.75(2) |
Light | Colombia |
|
5.00(1) |
Light | Ethiopia |
|
4.50(2) |
Light | Guatemala |
Top Reviews(5)
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Theo Chan, Managing Editor1854 roasts rated, avg score of 4.31
5.00 - Average
4.50 - Finish
5.00 - Flavor
4.50 - Acidity
5.00 - Balance
Very similar but better than another very good Yirg I had this week.
A clean, enjoyable Yirgacheffe that hits all the right notes. The cup has a tea-like quality, with floral hints of jasmine and a midbody that reminds me of peach iced tea. There's a natural sweetness throughout that feels balanced and smooth, silky like honey. Perfect for those who appreciate a lighter, more delicate coffee with layers of subtle complexity.Cupping Method:18:1, 92C in Hario v60
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Theo Chan, Managing Editor
1854 roasts rated, avg score of 4.31
4.50 - Average
4.50 - Aroma
4.50 - Finish
4.50 - Flavor
5.00 - Acidity
4.00 - Balance
A clean juicy pink bourbon. Has a bit of Ocean Spray cranberry raspberry vibe to it with a lot of natural sweetness tied into to bright acidity. Medium light mouthfeel.Cupping Method:Got this from Airworks in a 20g sample. Made 18/1, 92C in v60
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Theo Chan, Managing Editor
1854 roasts rated, avg score of 4.31
4.50 - Average
4.50 - Aroma
4.50 - Finish
4.50 - Flavor
4.00 - Acidity
4.50 - Balance
I haven't had a ton of luck with Guatemalan coffee recently but I thought this was a really nice one that expressed the roater notes (mandarin, pecan, brown sugar) nicely. The pecan is the highlight here, it hits with the sweetness so it's not bitter and more like a pecan pie. The orange is pretty sweet and juicy as well, but with a good amount of acidity. It's a nice cup overall.Cupping Method:I got a 20g dime bag from Airworks. Made it 18:1, 92C in Hario v60.
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