Bestpresso

International Rank: #846 out of 1018
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
United States Rank: #464 out of 557
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
New York Rank: #45 out of 53
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com

Bestpresso

Flag of United States Brooklyn, New York
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4.00(3)

3 ratings
Ratings here are based on aggregated user reviews of individual roasts from Bestpresso.
5 star
0%
4 star
100%
3 star
0%
2 star
0%
1 star
0%

Bestpresso produces a variety of coffee capsules compatible with different coffee machines, offering a range of blends and single-origin options. They focus on delivering quality coffee at a competitive price with an emphasis on sustainability. Capsule sometime says they’re made in Spain.

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Bestpresso is a coffee roaster from Brooklyn, NY United States. We have 7 cataloged roasts with 3 total reviews with a score of 4.00.

7 roasts

Name Roast Level Bean Source

4.00(1)

Italian -

4.00(1)

Medium -

4.00(1)

Medium -

0(0)

Dark -
Dark -
Medium -
Medium -

Top Reviews(3)

  • Theo Chan, Managing Editor

    1335 roasts rated, avg score of 4.29

    4.00 - Average

    4.00 - Aroma

    4.00 - Finish

    3.50 - Flavor

    4.00 - Acidity

    3.50 - Balance

    This espresso was rock solid and comparable to the dark roast ristretto from the capsule. It doesn't jump out on any front, but it extracts well. It leads with dark chocolate and then has some complexity with a smoky flavor. The crema was a bit light-medium for this espresso but it wasn't so bitter it needed the crema to save the mouthfeel.

    Cupping Method:Espresso in my Delonghi 660

    3 months ago · See more from Theo
  • Theo Chan, Managing Editor

    1335 roasts rated, avg score of 4.29

    4.00 - Average

    4.50 - Aroma

    4.00 - Finish

    3.50 - Flavor

    4.00 - Acidity

    4.00 - Balance

    As far as I can tell the silver one is just called “Espresso”.

    This one has a very nice aroma and crema. smells almost like a chocolate espresso cake right after you make it. It's just OK in the cup. everything you would expect from an Italian style espresso is there. it's not bitter. It's just a tad short on the complexity and depth of flavor.

    Cupping Method:Short espresso in Delonghi 660

    3 months ago · See more from Theo
  • Theo Chan, Managing Editor

    1335 roasts rated, avg score of 4.29

    4.00 - Average

    3.50 - Aroma

    4.00 - Flavor

    3.50 - Acidity

    3.50 - Balance

    For a medium roast espresso, this is smooth, milk chocolate, and has a slight orange and nutty hint. The crema was a bit weak. It is pretty non-descript, but not bitter and easy to drink for a quick caffiene hit.

    Cupping Method:I only had a single Bestpresso capsule of this type (I brought it back from a hotel in Quebec City and had it at home).

    3 months ago · See more from Theo
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