Baronet Coffee Reviews
Connecticut
4.25(2)
All Reviews(2)
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Theo Chan, Managing Editor1418 roasts rated, avg score of 4.29
4.50 - Average
4.50 - Aroma
4.50 - Finish
4.50 - Flavor
4.00 - Acidity
4.50 - Balance
Ok, I'm always skeptical of these pods but try them when I have the opportunity as there's an occasional gem (and the price is right).
Well this is gem! This is what I'd love for pumpkin spice to taste like. Just a little sweet with clean cinnamon and nutmeg. Smooth, flavorful, slightly nutty coffee. Very good!
Checking my notes I tried another Baronet pod and it was good. This format I had is a higher end convenience machine and seems to work very well.Cupping Method:As a Pod at a Subaru dealership.
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Theo Chan, Managing Editor
1418 roasts rated, avg score of 4.29
4.00 - Average
4.00 - Finish
4.00 - Flavor
4.00 - Acidity
4.50 - Balance
It's a super smooth and clean cup with nice citrus notes, a touch of clean nuttiness, and a clean finish. The mouthfeel is nice. There is no bitterness. It has a little complexity or so-so depth of flavor, but it's better than most K-Cups and hotel coffee.
Reminiscent of prized Colombian medium roasts from the Juan Valdez era.Cupping Method:Emergency coffee situation using a paper pod machine. Got this out of a vending machine at the Steamship Authority in Hyannis, MA.
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Ok, I'm always skeptical of these pods but try them when I have the opportunity as there's an occasional gem (and the price is right). Well this is gem! This is what I'd love for pumpkin spice to taste like. Just a little sweet with clean cinnamon and nutmeg. Smooth, flavorful, slightly nutty coffee. Very good! Checking my notes I tried another Baronet pod and it was good. This format I had is a higher end convenience machine and seems to work very well.
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It's a super smooth and clean cup with nice citrus notes, a touch of clean nuttiness, and a clean finish. The mouthfeel is nice. There is no bitterness. It has a little complexity or so-so depth of flavor, but it's better than most K-Cups and hotel coffee. Reminiscent of prized Colombian medium roasts from the Juan Valdez era.
