International Rank: #114 out of 997
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
United States Rank: #71 out of 546
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
Massachusetts Rank: #14 out of 66
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com

Barismo Reviews

Flag of United States Arlington, Massachusetts
Shop directly with this roaster
To maintain editorial neutrality, Coffee Roast does not earn any commissions directly from roasters. You may see ads for coffee brands via Google Ads. We do not control content. Please support roasters by directly buying/subscribing from their websites and shops. To learn more, please review our Advertising Policy.

4.45(6)

6 ratings
Ratings here are based on aggregated user reviews of individual roasts from Barismo.
5 star
33%
4 star
66%
3 star
0%
2 star
0%
1 star
0%

All Reviews(6)

  • Victoria S-C

    519 roasts rated, avg score of 4.31

    5.00 - Average

    5.00 - Acidity

    Consistent, smooth, easy to drink, not too bitter, often too dark for me, but this is light. For cold brew, which I dont typically like, a 5.
    10 months ago · See more from Victoria
  • Theo Chan, Managing Editor

    1327 roasts rated, avg score of 4.29

    5.00 - Average

    5.00 - Aroma

    5.00 - Finish

    5.00 - Flavor

    5.00 - Acidity

    5.00 - Balance

    Well, over the past 10 years Ive possibly consumed more Barismo than any other roaster, guzzling their cold brew for years. But I had never had their espresso. I know its a seasonal, but this was special. A massive crema, syrupy mouthfeel, and big flavors of chocolate, blackberry, and roasted walnut. It was so good I would have gladly had another right away.

    Cupping Method:In my car, Doppio from Studio Cafe in Woburn

    10 months ago · See more from Theo
  • Theo Chan, Managing Editor

    1327 roasts rated, avg score of 4.29

    4.50 - Average

    4.00 - Aroma

    4.50 - Finish

    5.00 - Flavor

    4.50 - Acidity

    4.50 - Balance

    One of the best cold brews in New England for sure. A few of us coffee connoisseurs in Lincoln, MA actually drive in for it and pick it up for each other. Fruity, balanced, clean, crisp. It's heaven on a summer day.

    Cupping Method:Cold brew from shop, multiple tries (we drive into Arlington to get it)

    1 year ago · See more from Theo
  • Theo Chan, Managing Editor

    1327 roasts rated, avg score of 4.29

    4.50 - Average

    4.50 - Finish

    4.50 - Flavor

    4.50 - Acidity

    4.50 - Balance

    Light, fruity, smooth cold brew. Maybe dangerously chuggable. Hadnt previously seen Cold Still? but this can tasted very fresh. Maybe a little crisper than the tap version I had earlier in the week from Barismo store. And definitely crisper than the corporate version I enjoyed in the office for many years.

    Cupping Method:Can purchased from Barismo in Arlington

    1 year ago · See more from Theo
  • Theo Chan, Managing Editor

    1327 roasts rated, avg score of 4.29

    4.00 - Average

    4.00 - Aroma

    4.50 - Finish

    4.00 - Flavor

    4.00 - Acidity

    4.00 - Balance

    Interesting. I tried this blind and thought African/Central American blend. Very drinkable, very smooth, very fruity. A lot of apple and white grape. Plesant black tea accent throughout. Nice mouthfeel and clean finish. I dont get tons of complexity, but a nice coffee you'd be happy with any day of the week.

    Cupping Method:Pourover from Barismo store in Arlington, MA

    1 year ago · See more from Theo
  • Theo Chan, Managing Editor

    1327 roasts rated, avg score of 4.29

    4.00 - Average

    4.00 - Aroma

    4.00 - Finish

    3.50 - Flavor

    4.00 - Acidity

    4.00 - Balance

    This is a very easy-to-drink African blend, especially once cool, that is very smooth. I don't get a lot of complexity, and there may be some lingering notes some folks one like (but they are very light). Something like a grapefruit rind or licorice. The licorice to me was a hint of black, not red as Barismo's tasting notes indicated. I think you have to be a specialty coffee flavor squinter to pick it up. The acidity and complexity are on the low side. Reminds me of a solid breakfast blend in a lot of ways.

    Cupping Method:Pourover at Barismo in Arlington

    1 year ago · See more from Theo
(adsbygoogle = window.adsbygoogle || []).push({});