Bard Coffee
Portland, Maine
4.63(3)
Bard Coffee opened its doors in 2009 with a clear mission: to offer Portland, Maine, a coffee experience unlike any other. Great coffee is often the product of incredible people in extraordinary places, and those people and places leave a unique mark on each cup, much like a snowflake. Bard Coffee is dedicated to sharing these stories through every cup, fulfilling a promise with each pour. By carefully sourcing, roasting, and preparing their coffees using only the best practices, Bard brings out the most remarkable qualities in every roast. The goal is to provide customers with an exceptional coffee experience, with delicious drinks crafted by friendly and knowledgeable baristas. Visitors are invited to their shop in Portland’s historic Old Port to experience these stories firsthand.
Show moreBard Coffee is a coffee roaster from Portland, ME United States. We have 2 cataloged roasts with 3 total reviews with a score of 4.63.
| Name | Roast Level | Bean Source |
|---|---|---|
|
4.75(2) |
Medium | International Blend |
|
4.50(1) |
Light Medium | Ethiopia |
Top Reviews(3)
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Victoria S-C830 roasts rated, avg score of 4.34
5.00 - Average
Made such a good latte at the Cliff House!!Cupping Method:Bald Head Coffee Co
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Theo Chan, Managing Editor1854 roasts rated, avg score of 4.31
4.50 - Average
4.50 - Finish
4.50 - Flavor
5.00 - Acidity
4.00 - Balance
A flavorful complex medium roast espresso with bright acidity. Light medium crema that looks a bit better than it drinks.
Rich, dark, bittersweet chocolate lead-in. Blackberry is the most prominent fruit characteristic I get. A slight hint of tamarind. The mouth feel is a little bit thin, but the complexity and depth of flavor is excellent.Cupping Method:Double espresso at NOA Cafe in Portsmouth, NH
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Theo Chan, Managing Editor
1854 roasts rated, avg score of 4.31
4.50 - Average
4.50 - Finish
4.50 - Flavor
4.50 - Acidity
4.50 - Balance
Very enjoyable drip that I drank an enormous cup of. Super smooth with black tea and jasmine notes, and a stone fruit overtone. Tea is strong but not bitter.Cupping Method:At Bald Head Coffee at the Cliff House in Cape Neddick, ME
