Schuil Coffee Company
Grand Rapids, Michigan
4.61(9)
Traveling overseas in the 1970s, Garry Schuil experienced a cup of coffee unlike any he’d ever tasted – remarkably better than the low-grade coffees sold in the U.S. at the time. So in 1981, long before you knew what a latte was, Garry started importing and roasting the world’s best arabica coffee beans and became the first coffee roaster in Michigan focused on high-scoring coffees (aka “specialty” coffees). Garry cared about bean quality, roasting consistency, and product freshness and wanted to provide all of it at a great value. Nearly 40 years later, the Schuil team remains committed to upholding Garry’s vision and legacy. Discover for yourself why discerning coffee drinkers pass up the big brands and choose products from our small, family-owned company proudly based in Grand Rapids, MI.
Show moreSchuil Coffee Company is a coffee roaster from Grand Rapids, MI United States. We have 53 cataloged roasts with 9 total reviews with a score of 4.61.
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Top Reviews(9)
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Katie Poor9 roasts rated, avg score of 4.61
5.00 - Average
Smells good, tastes smooth, flavor is not overwhelming.Cupping Method:Black made with aero press.
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Katie Poor
9 roasts rated, avg score of 4.61
5.00 - Average
Tastes remarkably like French toast.Cupping Method:Black made with aero press
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Katie Poor
9 roasts rated, avg score of 4.61
5.00 - Average
Pleasantly light flavor.Cupping Method:Black made with aero press.
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Katie Poor
9 roasts rated, avg score of 4.61
5.00 - Average
5.00 - Value
Smells and tastes syrupy sweet. Might not be for everyone, but I'm into it.Cupping Method:Black made with aero press.
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Katie Poor
9 roasts rated, avg score of 4.61
5.00 - Average
A well done, although typical hazelnut creme.Cupping Method:Black, made with aero press.
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Katie Poor
9 roasts rated, avg score of 4.61
4.50 - Average
Very much as expected.Cupping Method:Black made with aero press.
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Katie Poor
9 roasts rated, avg score of 4.61
4.50 - Average
5.00 - Value
Smells and tastes remarkably like raspberry, very pleasant.Cupping Method:Black made with French press.
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Katie Poor
9 roasts rated, avg score of 4.61
4.00 - Average
Smell is stronger than flavor, which in this case works well.Cupping Method:Black made with aero press.
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Katie Poor
9 roasts rated, avg score of 4.61
3.50 - Average
Initial flavor is good, slight chemically aftertaste.Cupping Method:Black made with aero press.
