4.88(3)
All Reviews(3)
1418 roasts rated, avg score of 4.29
5.00 - Average
4.50 - Aroma
5.00 - Finish
5.00 - Flavor
5.00 - Acidity
5.00 - Balance
Cupping Method:Hario v60 pourover, 205 degrees F (Stagg EKG)
290 roasts rated, avg score of 4.96
5.00 - Average
Cupping Method:This recommendation is from Corrie Duffy as part of our Foodie Picks series. See below for a link to his website.
One of my favorites is Kurasu Kyoto's Indonesian Blue Fragrance from West Java. It's a natural process with a rich, fruity profile featuring notes of dark berries and cocoa that is perfect for pour-overs.
Really good! Super fruity!
A super juicy, well-executed Kenyan. Perfectly smooth, balanced acidity. Bursting with natural sweetness. Blackberry, blueberry, honey. Acidity is crisp and in the middle of the range.