Goriffee Roastery

International Rank: #862 out of 1040
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com
Slovakia Rank: #6 out of 6
Ranking is based on a combination of reviews and popularity on CoffeeRoast.com

Goriffee Roastery

Flag of Slovakia Bratislava
Shop directly with this roaster
To maintain editorial neutrality, Coffee Roast does not earn any commissions directly from roasters. You may see ads for coffee brands via Google Ads. We do not control content. Please support roasters by directly buying/subscribing from their websites and shops. To learn more, please review our Advertising Policy.

4.00(2)

2 ratings
Ratings here are based on aggregated user reviews of individual roasts from Goriffee Roastery.
5 star
0%
4 star
100%
3 star
0%
2 star
0%
1 star
0%

Show more

Review a roast from Goriffee Roastery
If you don't see the roast you want to review, use this form to add it.

New roast See all roasts

Goriffee Roastery is a coffee roaster from Bratislava, Slovakia. We have 1 cataloged roasts with 2 total reviews with a score of 4.00.

1 roasts

Add Roast

Top Reviews(2)

  • Avatar
    Victoria S-C

    533 roasts rated, avg score of 4.30

    Colombia Jairo Arcila Peach

    4.00 - Average

    4.50 - Aroma

    4.00 - Flavor

    4.00 - Balance

    Wow peach and interesting aroma. Didnt quite come together in the cup.
    9 months ago · See more from Victoria
  • Avatar
    Theo Chan, Managing Editor

    1351 roasts rated, avg score of 4.29

    Colombia Jairo Arcila Peach

    4.00 - Average

    5.00 - Aroma

    4.00 - Finish

    4.00 - Flavor

    4.00 - Acidity

    4.00 - Balance

    A hard coffee to grade.

    Huge peach fruit cup aroma upon opening and on the grind - like the peach snacks or canned peaches kids like in aroma. That's super appealing but not surprising given the peach fermentation.

    Slight funk then strong black tea with hops. I get a little peach on the cup but it's overwhelmed by the hoppiness. Its quite a contrast. I can talk myself into liking it, but I think beyond the surprise and delight the peach aroma brings casual drinkers wont love it. This isn't a dark roast by any means, but I wonder if it would have benefited from being slightly lighter.

    Cupping Method:I tried making this at 194F and 200F, both times 17:1 ratio.

    Traits: peach hops
    9 months ago · See more from Theo
Show All Reviews
See our top rated roasters in Slovakia
(adsbygoogle = window.adsbygoogle || []).push({});