We are Paola and Andrew, coffee enthusiasts and founders of this small roasting business, located on Carrowgarry farm beside the Atlantic Ocean in County Sligo, Ireland. Our aim is to source top quality beans and roast them to the highest standards, favouring light to medium roasts that allow a bean’s intrinsic flavour to shine through. Our passion for coffee grew in Colombia where we lived for four years, travelling extensively throughout the countryside to visit farms and learn about coffee production and the different processing methods. It was a fascinating world to discover, especially as our time there coincided with a boom in specialty coffee production as farmers put greater emphasis on flavour and not just volume. Keen to stay in the world of coffee, we hatched the idea of setting up our own roasting business when we returned to Ireland. And here we are!