4.58(8)
All Reviews(8)
290 roasts rated, avg score of 4.96
5.00 - Average
290 roasts rated, avg score of 4.96
5.00 - Average
1479 roasts rated, avg score of 4.30
5.00 - Average
5.00 - Aroma
5.00 - Finish
5.00 - Flavor
5.00 - Acidity
4.50 - Balance
Cupping Method:Espresso, 95C on my La Spaziale A53. Got this as part of a BonLife samplers, which is a great deal.
1479 roasts rated, avg score of 4.30
4.50 - Average
4.50 - Aroma
4.50 - Finish
4.50 - Flavor
4.50 - Acidity
4.50 - Balance
1479 roasts rated, avg score of 4.30
4.00 - Average
4.00 - Aroma
4.00 - Finish
4.00 - Flavor
4.00 - Acidity
4.50 - Balance
Cupping Method:18:1, v60 Hario, 197F and 200F. didn't get a huge difference.
1479 roasts rated, avg score of 4.30
4.00 - Average
4.50 - Aroma
4.00 - Finish
4.00 - Flavor
4.00 - Acidity
4.00 - Balance
Cupping Method:This is my third crack at this one, 6 weeks out from roast. 92C, 18:1 on v60
I never got what I would call sensational cup out of this coffee, but could be the barista's fault here. For me it's very strong black tea, and citrus in the grapefruit and pomelo range. I enjoyed drinking it and I put it in my happy to drink, probably wouldn't buy it category. For me more good than great.
Bonlife Coffee Peru This Peru from Bonlife is a standout, particularly as an espresso, though it performs well as a pour-over too, making it a versatile omni roast. As espresso, it shines with notes of plum, cherry, dark chocolate, and molasses. The cup is well-balanced with medium acidity that's bright but not overpowering, tying everything together nicely. On pour-over, the flavors shift slightly to emphasize plum and jammy sweetness, complemented by a smooth mouthfeel and medium body. A clean, well-executed roast that excels across brewing methods.
Quite good!