4.50(2)
All Reviews(2)
573 roasts rated, avg score of 4.31
4.50 - Average
1420 roasts rated, avg score of 4.29
4.50 - Average
4.50 - Aroma
4.50 - Finish
4.50 - Flavor
4.50 - Acidity
4.50 - Balance
Cupping Method:I did it first at 197F, 17:1. As I mentioned, I liked it better at 194, 18:1. Less funky/hoppy and clearer fruity notes.
Really changes and is best for me when warm, maybe 3-5 minutes after brewing. Really liked it at 194F, 18:1. Its a light chamomile then a strong cherry/watermelon/mandarin note with a lot of natural sweetness, almost like sweet tarts. Lingers a bit as orange pekoe after that. When very hot you get a little bit of hops.
Really liked it and drank a big cup. Liked it much better cool than hot.