4.00(3)
All Reviews(3)
1448 roasts rated, avg score of 4.29
4.00 - Average
5.00 - Aroma
4.00 - Finish
4.00 - Flavor
4.50 - Acidity
3.50 - Balance
Cupping Method:92C,18:1, v60
591 roasts rated, avg score of 4.31
4.00 - Average
591 roasts rated, avg score of 4.31
4.00 - Average
Pretty interesting! I thought it tasted like a Negroni. Not much like normal pourover coffee.
Pretty interesting! I thought it tasted like a Negroni. Not much like normal pourover coffee.
Suddenly, this Yunnan catimor is everywhere. I had actually heard of Super Joy and Topher Ou (the founder) for quite some time and been meaning to try it. Ironically, this was Topher's last coffee for the company as he's departing on amicable terms. This coffee is very grapey and very windy, no doubt. I admire the brightness of flavor. It's also quite herbal. I think I like this more as a one time experience than anything I want to drink all the time. I still find catimor,which has some robusta genetics, carries some vegetal and astringent traits. Here is a roasting style that brings out a lot of depth flavor, and I think those traits are overwhelming. For folks who have been drinking some Vietnamese coffees like Nguyen this will come as an elevated version.