Plenty of dark to milk chocolate on the aroma, the flavour is, well, its purple-y, if that makes sense, purple berries come to mind, black grapes, some cherry, bubblegum, violet, and tartness of blackcurrant jam in the residual acidity. It reminds me of several Guatemalan and Costa Rican naturals Ive cupped recently. Very clean, balanced, sweet and uniform.
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