The dry aroma is sweet and nutty with some jammy red fruit notes, the wet aroma brings a touch of cocoa to the party. The flavour is very good, cranberry, and some marmalade notes. Super juicy malic and citric acidity steps on the sweetness a bit, finding this with most washed Kenyans I cup at the moment though, perhaps the new normal, to rekindle that awful phrase.
An excellent coffee, structured, plenty of aromatics, very nicely roasted and clean as a whistle.
Cupping Method:Follow @the_qreview on Instagram for more specialty coffee rviews.